Description

LUDLOW

SO5174 RAVEN LANE
825-1/1/447 (East side)
Nos.2 AND 3

GV II

Houses. Late C18/early C19. Brick; plain tile roof; brick end
stacks. 2-storeys and cellar; 3-window range: 2 late C19, 2/2
sashes, late C19, 4/4 sash, in broad cases. Entrances to
centre: No.2: part-glazed late C19, 6-panel door under simple
flat hood on plain pilasters; No.3: late C19, 2-leaf,
half-glazed door in panelled case, under moulded flat hood on
plain pilasters; to right, late C19 shopfront with blocked
doorway, having C20 cross-window, and to right, window with
glazing bars; simple moulded hood and fascia on plain
pilasters; two segmental arches over; storey band. Right
returned side has rendered gable with heavy purlins visible.
Rear: rubble with brick quoins and dressings; central 4/4
sash; flanked by 2/2 sashes, to right in altered opening;
central 6-panel door under moulded flat hood on narrow
pilasters, in altered opening; flanked by 6/6 sashes in
altered openings. Cambered oak lintel over cellar entrance, to
left. Nos.2 and 3 each have 1 roof dormer with metal casements
under lath and plaster gables. INTERIOR: C19 staircase with
plain balusters.

Listing NGR: SO5108374599

External Links

• Historic England Listing
• Wikidata Q26498492

External links are from the relevant listing authority and, where applicable, Wikidata. Wikidata IDs may be related buildings as well as this specific building. If you want to add or update a link, you will need to do so by editing the Wikidata entry.

Recommended Books

• 
  ENGLAND GUIDE TO POST WAR LISTED: A Guide to Post-war Listed Buildings
• 
  Sussex: East with Brighton and Hove (Buildings of England) (Pevsner Architectural Guides: Buildings of England)
• 
  Listed Buildings: The Law and Practice of History Buildings, Ancient Monuments and Conservation Areas
• 
  Surrey (The Buildings of England) (Pevsner Architectural Guides: Buildings of England)
• 
  Suffolk: East (Pevsner Architectural Guides: Buildings of England)
• 
  The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy