Description

TL 22 SW ST PAUL'S WALDEN EAST HALL

5/129 North barn at
Middle Easthall Farm

GV II

Barn. C17 re-using 2 C15 tie-beams. Timber frame on original flint sill
wall with tile packing under sill-beam. C17 small brick replacement in
English-bond at W end. Dark weatherboarding, wainy edged on N. Steep
pitched roof of corrugated asbestos. A tall 3-bays barn with double
doorway central on N and gabled projecting porch opposite on S, to yard.
Jowled posts, long curved braces to wallplates and cambered tie-beams,
and full-height studs. Face-halved bladed scarf in wallplate next post.
Trusses with collars and single-clasped purlin to each slope. Struts
below collar at gable-ends: inclined queen-struts to 2 open trusses
flanking central bay. The eastern one has a steeply cambered tie-beam
with double hollow-chamfer and mortices with 3 peg-holes for the moulded
braces of the open truss of a domestic hall. Western one similar but
double plain-chamfer and 2 peg-holes for brace.

Listing NGR: TL2013822546

External Links

• Historic England Listing
• Wikidata Q26630901

External links are from the relevant listing authority and, where applicable, Wikidata. Wikidata IDs may be related buildings as well as this specific building. If you want to add or update a link, you will need to do so by editing the Wikidata entry.

Recommended Books

• 
  Bedfordshire, Huntingdonshire, and Peterborough (Pevsner Architectural Guides): Written by Charles O'Brien, 2014 Edition, Publisher: Yale University Press [Hardcover]
• 
  Kent: North East and East (Pevsner Architectural Guides: Buildings of England)
• 
  Maintaining and Repairing Old Houses: A Guide to Conservation, Sustainability and Economy
• 
  Farrow & Ball How to Decorate: Transform your home with paint & paper
• 
  Department for Communities Listed Historic Buildings of Northern Ireland: Information Guide for the 2nd Survey of Historic Buildings
• 
  The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy